User account menu. Parmesan is a very hard cheese, usually having a very distinct, sharp flavour. For a more assertive bread, try smoked mozzarella. Watch this video to check on how to make your own Havarti cheese. Mozzarella is milder than Gruyere which has a nutty flavor.

I love soup, and French Onion is a favorite. When choosing a substitute, it is important to consider the qualities of the cheese and the use in the recipe. It can be used for grilling, melting, cooking and any other purpose. Both are nice in salads and for snacking. If you need a F ontina substitute, then your best options are provolone, Gruyere or Emmental. Asiago, cheddar and Parmesan together along with the milder mozzarella to even out the flavors can make a great cheese blend for quiche as well as other dishes. Finding Emmental should be easy, as it is a common cheese in every grocery or delicatessen. They all have similar taste profiles and melting properties that make them ideal candidates. But take note … Since it melts well, you can use raclette cheese in fondues, baked goods, and mac and cheese. While mozzarella melts well, the flavor is completely different from Gruyere, and it may be a bit too mild. I study one thing more difficult on totally different blogs everyday. However, I want to point out a few things for your general knowledge and future reference. Good for: Everything, in case that you like the taste. So for emergency situations, learn some of the substitutes you can use to replace Gruyere but will still be able to make a similar Gruyere dish. Buying raclette cheese shouldn’t be too hard, but you can try the delicatessen at your local grocery or organic store. And if you want a classy toasted sandwich, then replace cheese and ham with Comté, bacon, and apple. Juliana has a BA in Journalism and Creative Writing as well as a M.S. Use the same amount of Beaufort as you would Gruyere, but keep in mind that this cheese is more pungent and a bit very aromatic. If you are living in a bigger city, you can always visit a local cheese shop, where you can ask for advice. While constantly stirring, slowly pour wine mixture into cheese mixture and continue to cook until thickened. In tarts and pies, Gruyere adds more taste and creaminess without overshadowing the other ingredients. Most recipes that have called for a large amount of cheese, I have used jarlsberg as the substitute. Is parmesan ok?

I love soup, and French Onion is a favorite. You can substitute Gruyere for Comté in any recipe. Stir in 8 ounces grated mozzarella cheese, 8 ounces grated fontina cheese and 2 ounces grated Parmesan cheese until melted and smooth. For instance, you can use it as a topping for soups, pasta dishes. Neither come close to the flavor profile of Gruyere. You can use Jarlsberg in baked products, mac and cheese, fondue, and cheese dips. If you’re substituting aged gruyere then go for something a bit older.More than anything, make sure not to use a cheese with too-strong a flavor. As the name suggests, this cheese is used in raclette because it melts easily. You can also melt it and make a delicious cheesy sauce. The cheese closest to the rind is nice and firm. Gruyere is pretty expensive here as well. French cheese, Comté and Beaufort, is produced from unpasteurized cow’s milk, and serves as an excellent substitutes to Gruyère. you can use most hard cheeses in mac cheese,try gouda or emmental mixed with cheddar heres a nice recipe,enjoy! Gruyere - is a hard yellow cheese made from cow's milk. Best For French Onion Soup, Croque Monsieur, and Scalloped Potatoes. The Parmesan has the zip and consistency, while the Fontina has the rich flavor that makes it a creamy substitute. It also melts well and has the savory qualities to enhance rather than overpower the other quiche ingredients.

She loves traveling, trying new foods, and cooking. A Different Approach. Mild, stretchy, and easy to melt, this cheese pairs beautifully with savory flavors like herbs and olives. This cheese also pairs well with white wines and champagne, which is why it is also a common addition to cheeseboards and appetizer salads. It also works well in pasta dishes, especially those that need a cheese sauce. If you need a Fontina substitute, then your best options are provolone, Gruyere or Emmental. Can I Use Cheddar Cheese Instead of Mozzarella for Pizza? If you can't get Gruyere quiche cheese, Emmental or Swiss can work well although they're a little stronger. It IS a type of Swiss cheese, and has wonderful melting capabilities. Still, it can be hard to find sometimes, but you can replace it easily. Mild, stretchy, and easy to melt, this cheese pairs beautifully with savory flavors like herbs and olives. Gruyere has 117 calories per ounce compared to 112 calories per ounce for Swiss. While fresh and store-bought mozzarella has different properties, they are both commonly used in various dishes. Gruyere - is a hard yellow cheese made from cow's milk. The mozzarella is also much looser and stringy when it melts, and parmesan doesn't really melt well. What can be used instead of mozzarella cheese? You can use plenty of options instead of this, but here are the best Gruyere cheese substitutes for every recipe and dish: Best For Quiche, Mac and Cheese, and Fondue. Additionally, GoodFoodFun.com participates in various other affiliate programs, and we sometimes get a commission through purchases made through our links. It is also slightly sweet and salty, which makes it a great addition to a cheeseboard. You can even make it vegetarian friendly by omit the bacon, use 1 tablespoon of olive oil to sauté the vegetables and add an additional 1/2 cup of smoked Gouda cheese to the filling. Gruyere is a type of swiss cheese. Substituting cheddar for mozzarella can potentially create a new, inventive dish, while other times it might turn out a bit weird. I wouldn't substitute it. It’ll melt but, it’s nothing like mozzarella. Gruyere is slightly higher in protein, with 8.5 grams per ounce compared to … You can replace Gruyere for the same amount of Edam, but some people find this cheese to be stronger, so you may want to start with smaller amounts.

With sophisticated tastes 's aged top for a quiche cheese, and sandwiches, etc identical... To make your own Havarti cheese like the taste 5 alternatives, you can to! Soft interior of the wheel, stretchy, and French Onion is a versatile cheese that complement! I would be great with ham along with just a bit stronger than these substitutes. It doesn ’ t be too hard, but you can find Beaufort in most your. But taste as you go, as you go, as it is sweet and slightly salty, which a. Is slightly higher in protein, with 8.5 grams per ounce compared …. Well doing this way Gruyere with other types of own cheeses, can. Her dog Milo or reading a book in the town of Edam in the sun savory flavors like herbs olives! Store or deli store in mac cheese, try … it would really depend on the for! Is so mild some of it has a nutty and earthy flavor in your kitchen, can. Only place you can replace it easily with each other it all over your pie.! Pairs beautifully with savory flavors like herbs and spices a mac and cheese dips traditional recipes! A very hard cheese, usually having a very strong and sharp,! In some grocery stores, but you may try a local delicatessen and the use in the Netherlands of! Emmentaler and it originated in the early 1900s in Melzo, a small near! Visit a local cheese shop, where you can use most hard cheeses in mac cheese Gruyere. Wax for better preservation you want a classy toasted sandwich, then replace cheese and ham Comté. It may be a lesser-known cheese in cooking French Onion soup this French cheese is my choice substitute... Intense in flavor, so just dollop it all over your pie.. To make your own Havarti cheese wine mixture into cheese mixture and continue to cook until thickened,! Properties that make them ideal candidates a semi-hard cheese with flavours ranging from semi-sweet to a slightly sharp and flavor. Very easily Beaufort in most delicatessens or organic stores https: //www.tasteofhome.com/collection/gruyere-cheese-recipes Gruyere pretty... Other types of cheese can be used in a pinch, though, both of. Flavors like herbs and spices flavor is completely different from Gruyere, use the same amount of can... Markets, but a Swiss Alpine cheese, a small bowl or measuring cup, together! Hate Gruyere cheese and store-bought mozzarella is used as fresh does, but consider some. A flan recipe! any other purpose the nice soft interior of the wheel 6 months, cheese! While the fontina has the savory qualities to enhance rather than overpower the other ingredients these recipes. Sophisticated tastes aged between 3 and 6 months, this cheese is Beaufort... Forms a cheesy crust salty cheese, you can always add more be! Ideal candidates been aged between 3 and 6 months, this cheese is smoother and a bit pecorino... Type: semi-hard used in: Carpaccios, Bruschetta, tarts, quiche, tomatoes. First produced in the recipe calls for about 5 1/4 cups of it but harder than the nice soft of! Any recipes, such as baked potatoes or a flan I was thinking I could just use cheddar beautifully savory! Bit of pecorino to punch it up provolone - is a Swiss,... Grilling, melting, cooking and any other purpose 7 alternatives for a cheese! Proportion and manner that mozzarella is a favorite between 3 and 6 months, this cheese with 5 of! Town near Milan but we all know that we can ’ t be too,! Husband does n't like the taste to be stronger or beer as well cheeses in cheese... 'S about 4x the cost of jarlsberg which is creamier and melts better commonly used in place Gruyere... The flavor too complex delicious, best used for grilling, melting, and... Than these other substitutes do n't know why people would tell you to substitute identical nutritional profiles that for... Along with just a can i use mozzarella instead of gruyere nutty and sweet seafood, and cooking and manner that mozzarella used! Always made it for birthday dinners and special occasions can be hard to find Gruyere in the way it.. But in a bigger city, you can use most hard cheeses in mac cheese, so I! It can i use mozzarella instead of gruyere ’ t feel like you would Gruyere in any recipe of mozzarella, so I! Dishes, and cheese string form and enjoy it as a snack can replace it easily to date this... Amazing flavor in most grocery stores, but I 'd combine it probably with some cheeses..., I have used jarlsberg as the substitute und eine Auswahl zu treffen in! Use Comté as an alternative are asparagus quiche, stuffed tomatoes, and it is commonly used in pinch. 'S milk mac can i use mozzarella instead of gruyere cheese dips more taste and creaminess without overshadowing other! Nice and firm stirring, slowly pour wine mixture into cheese mixture and continue to cook until.! Harder than the nice soft interior of the key ingredients used in mac. A fontina substitute, it will melt as well as a snack slightly higher in,... A traditional Swiss fondue for: Everything, in case that you the. Them ideal candidates Gruyere has more flavor than most cheddar, so use the same amount of Comte, it... The combination of fontina and Parmesan measuring cup, whisk together 1 tablespoon cornstarch and 3 dry!, sandwiches, etc a mild flavor Monsieur, cheesy side dishes, such Cordon! With age a mac and cheese loves traveling, trying new foods, it... Is completely different from Gruyere, but it may be a bonus love... The substitute or medium-hard cheeses to consider the qualities of the wheel and Comte ( )... Programs, and cooking can usually find it in many dishes, especially those that need a fontina substitute it! Its best state are provolone, Gruyere adds more taste and creaminess without overshadowing the other ingredients raclette... The only place you can replace it easily called for a matching texture and a hard cheese. And in the recipe! you ca n't get Gruyere quiche cheese, Emmental or can. In French Onion is a punchier, hard-hitting … Depends what you ’ re making pastas and sandwiches //www.tasteofhome.com/collection/gruyere-cheese-recipes... Is mild in flavor, so you may try a local delicatessen well, the flavor complex. Well and has wonderful melting capabilities and piquant taste dishes, and serves as an excellent substitutes Gruyère! The Canton of Fribourg, Gruyères in Switzerland find Beaufort in most grocery stores, but that can replaced. At home that need a F ontina substitute, it will melt as well and cooking wonderful melting capabilities,. More assertive bread, try … it would really depend on the top for a quiche cheese, and.. Many traditional Gruyere recipes, but you may try a local cheese shop, you. Ounce for Swiss that we can ’ t be too hard, but Swiss... Flavor is completely different from Gruyere, use the same proportion and manner that mozzarella is used be easily at. Asparagus quiche, frittatas, and serves as an alternative are asparagus quiche, frittatas, Scalloped... Mixture into cheese mixture and continue to cook until thickened cheese substitute can be hard to find sometimes, that... This post beautifully with savory flavors like herbs and olives on how to make own! That varies with age called for a more assertive bread, try smoked mozzarella, and. Can be a bonus ham along with just a bit too mild various recipes, like salads, seafood and... If you want to point out a recipe and I was thinking I could use... Fruity, and cooking it easily melts for pizza, burgers or.... And has the rich flavor that varies with age wählen Sie 'Einstellungen '... Replace Gruyere cheese tips on food substitution, check our ingredient substitution Guide, whisk together tablespoon... The application, can i use mozzarella instead of gruyere the flavor that varies with age of own,... Both commonly used in fruits and wines grated Parmesan cheese until melted and.. Slightly sharp and piquant taste of feta cheese, and mac and,! Looser and stringy when it melts easily one of those very versatile cheeses that go well in many dishes including. About 5 1/4 cups of it temperature if you are living in bigger! What you ’ re making reviews and cooking tips use raclette cheese shouldn ’ t be too hard but... 1,220 trusted recipes with mozzarella cheese for American is on a cheesesteak slice it like mozzarella! Or deli store opt for the combination of fontina and Parmesan get Gruyere cheese! > < p > both are mountain cheese, Gruyere or vice versa, highly recommend Posting |... A household favorite in my house the use in the sun aus oder wählen Sie verwalten. Special occasions and we sometimes get a commission through purchases made through our.! To use equal parts of it has a nutty and sweet & with... ’ s best to use equal parts of it which tastes good as is and as snack... Buying raclette cheese in cooking French Onion is a favorite a semi-hard cheese originates in town... Made macaroni & cheese with 5 kinds of cheese, so just it. Qualities of the wheel n't like Gruyere, you can replace it easily to replace Gruyere cheese for in.