thyme stems 2 cups leftover turkey (white or dark meat is fine) 1/4 cup of uncooked rice 6 – 7 cups of chicken broth 1 tbsp Total Time 45 mins. Stir in celery and thyme. Once the butter is melted add the flour to the pot and stir it into the melted butter. Reduce heat, cover pot, and simmer until vegetables are very tender, 20 to 30 minutes. For turkey rice soup, I normally use long grain rice. Drain off any excess liquid, fluff the rice with a fork, and cook uncovered 5 minutes more. After reading the other reviews and knowing that turkey rice soup can be a bit bland if you aren’t careful, I took most of the advice submitted by others and will summarize what I did differently to reach the rating I gave the soup. Hope this helps anyone out there who wants to try this easy recipe and is looking for more flavor. Add the mushrooms and cook, stirring once or twice, until well browned, about 3 minutes. Turkey Soup with Rice. Add cooked rice and turkey meat to soup; season with salt and pepper. Stir in flour to coat vegetables.Add chicken broth and meatballs. She came to the USA from Greece when she was only 16 years old. Bring mixture to a boil, cover pot, reduce heat, and simmer until flavors have blended, about 1 hour. Stream your favorite Discovery shows all in one spot starting on January 4. In a large pot, melt butter and cook onions until tender. Remove turkey carcass and pull remaining meat from bones; reserve meat and discard carcass. Instead of rice, I used Orzo, which was my grandmother's recipe. Turkey, Vegetable and Rice Soup Recipe - Delicious Obsessions This is a good classic Turkey carcass soup recipe. After letting the stock reach room temperature, I added chicken bullion (1 cube or 1 tsp), I doubled all the seasoning (including the garlic) listed in the recipe plus added 1 tsp of parsley to ensure a flavor boost. Allrecipes is part of the Meredith Food Group. Short grain rice works well too, though. Reduce heat to medium-low, cover, and simmer until the rice is tender but not mushy, 40 to 45 minutes. All rights reserved. Add in the wild rice and reduce to a simmer and cook the rice until … Bring the wild rice and water to a boil in a saucepan. Gives it an extra punch of flavour. Set the cooked rice aside © 2020 Discovery or its subsidiaries and affiliates. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. To further reduce the fat, you can make the stock ahead and chill in the fridge. Stir in carrots, celery, beans, broth, … I also added some thyme and parsley to the final cooking. Enjoy! I agree with one of the other reviews that more meat is needed so I added 2 more cups of turkey; adding one more cup of rice gave it the consistency I was looking for. Add the rice and turkey, and leave to cook again until the rice is cooked, it should be ready in about … Congrats! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Drain all but 1 tablespoon bacon fat. Before I put in the meat and rice, I added 4 tsp of salt (this took the soup to a good base that people could add a bit more if they wanted) and 2 tsp of pepper. Cover, reduce heat, and simmer 20 minutes or … This turkey wild rice soup is packed with plenty of turkey, hearty wild rice, chunky vegetables and fresh herbs. To thicken up the soup and add flavor, optionally add some of your other Thanksgiving leftovers like stuffing and/or gravy. This is a low-fat recipe. Ideal for using up leftover turkey or rotisserie chicken. Directions In a large saucepan, combine the broth, lima beans, potato, carrot, celery and onion. You can use other turkey than a carcass. Add … Stir in turkey stock and bring to a simmer. 1 tablespoon vegetable oil; 1 medium onion, peeled and cut into 1/2 inch dice; 1 medium carrot, peeled and cut into 1/2 inch dice; 1 stalk celery, cut into 1/2 inch dice; … Bring to boil; stir in mixed … Cook until rice and turkey meat are warmed, about 5 minutes. It made 8 us quarts of stock and I seasoned with 6 to 6.5tsp. Don't hesitate to add any further leftovers of your choice! Reserve turkey stock. Add the broth and bring to a boil. Add to strained stock. Stir in cooked rice… https://www.yummly.com/recipes/crock-pot-turkey-vegetable-soup Your daily values may be higher or lower depending on your calorie needs. Add veggies and the diced turkey; cover … Liz Della Croce. I added a lot more spices, used fresh garlic, celery, carrots and onions in the soup (no frozen veggies) plus twice as much rice. Add prepared brown rice and serve immediately. Prep Time 15 mins. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Nutrient information is not available for all ingredients. Combine turkey carcass, halved onion, roughly chopped carrot, roughly chopped celery, halved garlic head, 1 teaspoon rosemary, thyme, bay leaves, salt, and pepper in a stockpot; pour in enough water to cover. Simply roast legs or thighs in the oven until cooked and browned nicely, then continue with instructions for the stock. combine broth, water, rosemary, and black pepper. For the turkey stock: Carcass from roast turkey 3 to 3 1/2 quarts water, or as needed 1 large yellow onion, chopped 2 carrots, peeled and chopped 1 celery stalk, chopped 4 fresh flat-leaf parsley sprigs 3 fresh thyme sprigs 1 bay leaf 5 Tbs. In a large soup kettle. "I have never been a fan of turkey soup, but this recipe has changed my mind forever," says reviewer dave sticks. In a large pot over medium heat brown bacon until crispy and fat is rendered. 3.92 from 12 votes. Is there anything as warm as a bowl of soup made with the leftovers of a meal that you shared with your family? In 4-quart saucepan, melt margarine on medium. Turkey Vegetable Soup with Quinoa. Add onion and cook 6 minutes or until tender, stirring often. I refrigerated the stock when it was done then skimmed off the fat the next day. Stir in celery and thyme. 1. Stir in turkey stock and bring to a simmer. With this recipe the homemade stock makes all the difference--well worth the effort. Sign up for the Recipe of the Day Newsletter Privacy Policy, Turkey Soup with Egg Noodles and Vegetables, The Best Way to Build a Holiday Cheese Board, Asparagus and Lemon Chicken with Rice Recipe, Spanish Crispy Pork Chops with Rice Recipe. Simmer for 2 to 3 hours over medium low heat. Course Soup. You saved Classic Turkey and Rice Soup to your. It’s an easy dump ‘n go recipe that requires minimal prep. I found it had a lot of flavour and the whole family loved it. Stir in carrots and rice and toss to coat. Return to simmer and season to taste. Stir in carrots and rice and toss to coat. 2 stalks celery with leaves, coarsely chopped. I loved having a way to get use from a turkey carcass leftover from Thanksgiving. Heat olive oil in large saucepan and sauté onion, celery and carrots for 5 minutes.. 2. https://www.food.com/recipe/basic-turkey-and-rice-soup-154657 3. Reserve turkey stock. I used powdered Rosemary because that is what I had. This recipe is perfect for your leftover turkey and turkey carcass. Soup … https://www.livestrong.com/article/469483-do-i-cook-rice-before-i-put-it-in-soup In a large pot, melt butter and cook onions until tender. Cook Time 30 mins. Amount is based on available nutrient data. The recipe froze and reheated well so i was able to enjoy the soup during the cold winter months. Strain and discard vegetables and bones. Cover and cook on low for 6 to 7 hours. Cook 5 minutes or until ground turkey is browned, stirring to crumble. 4. Saute remaining onions, carrots, and celery until wilted, about 4 minutes. Increase heat to medium-high, and bring to a boil. Her special soup would make me well fast whenever I had a cold or flu. Stirring often classic main dish for holidays, family get-togethers, and elegant dinners...., celery and carrots for 5 minutes more heat brown bacon until crispy and fat is rendered heat, pot! Stuffing and/or gravy water to a boil with this recipe is perfect your! 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