Cool in pan on a wire rack. Pecan pie is a dessert staple during the holiday season. Chocolate Pecan Bars showcase the classic taste pairing of quality chocolate chips that are combined with the savory goodness of toasted pecan halves. Then try our go-to menu. Butter or oil a 9-by-13-by-2-inch pan and line with parchment. vegetable. While crust is baking, beat together eggs, corn syrup, sugar, flour, salt, vanilla and melted butter. They’re wonderfully satisfying, easy, no mixer is necessary and I always prefer making pie bars to actual pie. I worked at a bakery forever ago that used to make some caramel pecan bars similar to this and they always cut them into diamond shapes. To make the filling, whisk together the eggs, syrup and sugar until smooth. A keeper for our family. Wrap each bar in parchment paper and place it in a ziplock bag. If you plan to freeze them, wait to top with chocolate until after they are thawed. Who knew that all these flavors would be so great together! Martha Stewart is part of the Meredith Home Group. Explore the best in fall perennials and start planning your autumn garden's layout. 18 Fall Centerpieces That Will Elevate Your Table, The Perfect Thanksgiving Dinner Menu for Your Smaller Celebration, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, 16 of Our Best Fall Harvest Decorating Ideas for Your Home, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, Your Guide to the Most Popular Fall Perennials, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. 5 from 1 vote. Refrigerate 1 hour or overnight. Store in a cool, dry place at room temperature in an airtight container. + cooling. Chocolate Pecan Bars Use a pie pan … Bake 25 minutes. Oatmeal Chocolate Chip Peanut Butter Bars, How to Make Benne Seed Wafers—the Cookie Your Holidays Are Missing, Do Not Sell My Personal Information – CA Residents. this website. Sift together the flours and salt. Pecan Pie Bars are an effortless way to enjoy the rich, decadent flavors of pecan pie. Bake until lightly browned, 25 to 30 minutes. Bake in 180 degrees C oven 18 to 20 minutes or until entire surface is bubbly. Chocolate Chip Pecan Pie Bars. All the essential dishes are here, just on a smaller scale. Butter the parchment. Place on a lower oven rack; bake 20 minutes. Yes, please! When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. CHOCOLATE CHIP PECAN PIE BARS. Freezing chocolate pecan pie bars is fantastic for quick grab-and-go dessert bars whenever the sweet tooth strikes. Chocolate Pecan Pie Bars – a fun and delicious version of pecan pie, these bars are decadent, sweet, and incredibly easy to prepare. Smooth over the top, sprinkle over the other 20g chopped pecans and place in the fridge for 3-4 hours to set. Cover loosely with foil. Line the bottom and sides of a 9-by-13-inch baking pan with aluminum foil. A great alternative to pecan pie, these chocolate chip pecan bars are easy to slice and share! In a large bowl, beat eggs, sugar, and salt on high speed 2 minutes. Preheat oven to 350 degrees. Welcome guests to your home this autumn with rustic gourd garlands, decorated pumpkins, and wreaths and centerpieces made from foraged materials. Storage & Freezing of Chocolate Pecan Cookie Bars . Use a spatula to fold in the chocolate and pecans. Pour over prepared crust, distributing pecan halves evenly. I expected taste like that of a pecan pie. Bake 25 minutes longer or until golden. The chocolate pecan bars are thick, rich, decadent, filling, salty-and-sweet. Return to oven. These pecan pie bars are made with a shortbread crust, taking out all the hassle of pie dough. All can be made in 45 minutes or less. In a large mixing bowl, cream together coconut oil and brown sugar. Cool in pan on wire rack. The Finished Amazing Caramel Chocolate Pecan Bars. To thaw. Shape into a disk; wrap in plastic. 5 from 10 votes Pour over crust; sprinkle with pecans. Remove from the heat and whisk in the chocolate and a pinch of salt until really smooth. Add chocolate chips and pecans; spread over crust. Preheat oven to 350°. These bars were a great substitution for pecan pie at Thanksgiving! Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. It creates the best texture! Heat oven to 350°F. On lightly floured work surface, roll dough to 13- by 16-inch rectangle. Whisk in the bourbon and vanilla extract. Stir through the 150g chopped pecans and pour over the base layer. this link is to an external site that may or may not meet accessibility guidelines. Giving you all of the filling of your favourite pecan pie, but as a chocolate pecan bar. Stir … Pour mixture into prepared pan; press firmly into bottom. Remove from oven; immediately sprinkle with To make the shortbread crust, I used the same crust I created for these Peanut Butter Caramel Twix Bars. Meanwhile, in same large bowl, mix eggs, corn syrup, granulated sugar, and melted butter until well … Frozen chocolate pecan pie bars will keep for at least 6 months. Let cool, 10 minutes. https://www.tasteofhome.com/recipes/chocolate-pecan-pie-bars These bars are great for making ahead, but like most baked goods are best within 5 days of baking. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. This is very close. This takes pecan pie bars … Thaw the pecan bars … https://www.foodnetwork.com/recipes/ina-garten/pecan-squares-recipe You likely wash your hands several times a day, but are you doing so effectively? In a small bowl, mix flour and salt; cut in butter until crumbly. Cut into 36 bars. Place the mixture in the bowl of a food … The bars were thoroughly chilled before cutting but except for the outer ones, the filling oozed and the bars fell apart. In the bowl of an electric mixer, beat 1 stick room-temperature butter, brown sugar, flour, and salt until coarse crumbs form. I also think that something was missing in the pecan filling. Chocolate Pecan Pie Bars are a new twist on the classic holiday dessert! With a pie crust base, pecan pie filling (with a little orange zest) and semi-sweet chocolate drizzle on top, these dessert bars are indulgent, handheld treats that your whole family will love after a delicious holiday meal. 1/2 cup (1 stick) unsalted butter, room temperature, plus 2 tablespoons melted, 1 1/4 cups all-purpose flour (spooned and leveled), 1 package (11.5 ounces) semisweet chocolate chips (2 cups). Keep everything from your countertops to your dining room chairs germ-free. Layering chocolate pecan pie filling, spiked with bourbon, over a chocolate cookie crust will up your pecan bar game. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. But this year, enjoy this sweet tradition in a slightly new way with our Chocolate Pecan Bars. Gradually add ice water, tossing with a fork until dough holds together when pressed. Meanwhile, beat sweetened condensed milk, remaining 1 egg and flavoring in medium bowl; stir in pecan halves. We like being able to cut into squares to share easily. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. My son chose this recipe because his favorite dessert is Kentucky Derby Pie. Store tightly covered at room temperature. + chilling Bake: 50 min. Butternut squash might be fall's most versatile (and beloved!) Cut into 32 bars (8 rows by 4 rows). Hosting fewer guests this holiday season due to the coronavirus pandemic? Once the cookie bars have baked until golden brown, sprinkle with more chocolate chips and let sit for 5 minutes. The small bites can be used in Christmas cookie gift boxes and are typically the first item gone at Christmas … This will give the chocolate chips time to soften. Enter to Win $10,000 to Makeover Your Home! Our fall-focused indoor and outdoor decorating ideas are guaranteed ways to make the perfect first impression when family and friends come calling on Thanksgiving—or any day during the season. Cut into bars. So much easier. Bake, uncovered, 30 minutes longer or until top is golden brown and a knife inserted in the center comes out clean. An easy shortbread crust topped with sweet filling, chocolate chips and tons of pecans, these Chocolate Pecan Pie Bars are great for Thanksgiving or any time of the year. Bake until set, 25 to 30 minutes. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. All Rights Reserved. From which platforms to use and the best books to read, bibliophiles share their advice. Fold in chocolate chips. On a lightly floured surface, roll dough to fit bottom of a. If you want to take the "German Chocolate" route, you can add coconut but the husband doesn't like it. The layering, in my opinion is perfect. Refrigerate leftovers. Print Pin Rate. This delicious chocolate pecan pie treat (no crust needed) is from Anne Royal of Port Orchard, Washington. These Chocolate Bourbon Pecan Bars have just the right amount of sweetness and perfect texture thanks to Karo® Syrup. They’re perfect for a holiday bake sale or casual get-together.—Heather Biedler, Martinsburg, West Virginia, Chocolate Pecan Pie Bars Recipe photo by Taste of Home, Prep: 30 min. I loved it, so decided to replicate in my recipe. Start by carving out a designated work area in your space. About 24 to 36 bars. Cool completely in pan before lifting out (using foil to lift). Meanwhile, in same large bowl, mix eggs, corn syrup, granulated sugar, and melted butter until well combined. © Copyright 2020 Meredith Corporation. In come these chocolate pecan pie bars! https://www.myfoodandfamily.com/recipe/052509/chocolate-pecan-pie-bars Taste of Home is America's #1 cooking magazine. Smooth and gooey, and oh-so-good. Martha Stewart may receive compensation when you click through and purchase from links contained on Perfectly portable, hand-held pecan … Here are your finished, beautiful caramel chocolate pecan bars. When I think about Thanksgiving dinner, I imagine a golden roasted turkey, creamy mashed potatoes, fresh green beans, tart cranberry sauce, and my … Plus, this recipe makes a lot of Chocolate Bourbon Pecan Bars, so there’s plenty to share with everyone you love. Chocolate Pecan Dessert Bars. There are so many delicious ways to use this hard-shell squash, from soups and salads to lasagna and pizza. These yummy pecan bars start with a homemade pastry crust and pile on lots of semisweet chocolate. Preparation. What’s awesome about Chocolate Pecan Pie Bars: ️ easier to make/eat then pie… bake them up in an 8×8 pan and cut them up into easily manageable squares. These bars/bites are a modification of our family chocolate pecan pie recipe. 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