Last updated Nov 29, 2020. and the melting cheese process took about 20 mins or so to melt down the 6 slices of cheese. The recipe is adapted from Alex Goh's "Fantastic Cheesecakes", original recipe used cream cheese and cake flour. Hip Hip HooRay! Neufchâtel is a soft cheese that is creamy and slightly crumbly. But there's a crack on top of it..may i noe wats the reason? I have tried many times but failed terribly. Lunch at Arashiyama 岚山, Togetsukyo Bridge 游渡月桥, Ky... Kitano Tenmangu shrine 北野天满宫, Kyoto Japan, Kinkakuji (Golden Pavilion) 金閣寺, Kyoto Japan, Cranberries Cream Cheese Pai Pao (Bread) 蔓越莓奶酪大排包, Japanese egg salad sandwich鸡蛋三明治 (Tamago-Sando) ~深夜食堂, Stir Fried Black Pepper Beef with Strawberry, Zespri Kiwifruit, Glass Noodles and Chicken Salad, Rahasia Aktif Produktif Dentist Chef dengan Kebaikan Alami Minuman Herba, Glitz & Grand at Grand Hyatt Kuala Lumpur, Mulled Cider (with Wine) & Homemade Mulling Spices, Gruyere and Beet Sourdough Sandwiches with Apple and Brussels Sprouts Slaw. Hi, Sonia.Thank u for ur reply, may i will try to increase the temperature.Hope it will work :D. Hello Sonia :DYesterday I made the cheesecake again, with steam bake-160'c, 1hour 20min. PRO. I'm using square pan 20x20x7cm but the cake can't full rise on the pan, just half pan. Cool completely before slicing. Set aside to cool slightly before use. Yours looks just as gorgeous ! Such a lovely cake! In a clean mixing bowl, beat cold egg whites till foamy. Lastly add (D) and mix till well incorporated. Beat in the eggs … I am sure going to try it out. Fanny, from what you wrote, i don't see that was a problem with the arrangement you did. Hi peng,what do u mean water-bathe bake?i would want to try this out because is simple. 4. I am more prefer this type of cheesecake because it can be easily finished off in just seconds! Adui....so beautiful soft cottony cheesecake. Thank u for ur reply, may i will try to increase the temperature. Yours looks simply fabulous & smooth. Inspired! This cake made with chiffon cake method, come out soft and moist. I must say your photos are fabulous. I bet it's light in texture but big on taste. vegetable stock, sherry, parsley, garlic cloves, butter, yellow onion and 17 more. Let cake sit inside the oven for 5mins with oven door ajar. This cake is ideal for my whole family, even my Mother-In-Law who has diabetes can eat without worries. Hi Sonia, thank you for your recipe.I have tried, the cake looks very good fluffy and soft. Very similar to ogura cake! i really admire those who can bake such a soft and spongy cake. Cool cake in pan for 5 mins before unmoulding. This is my challenging attempt to roast a duck using the halogen air fryer! 8x8 square pan 6 slices of cheddar cheese (~20g per slice) 100g fresh milk 100g unsalted butter 6 egg yolks (large) 6 egg whites (large Water-bathe bake in preheated oven at 160 deg cel for 60mins. 1. Get one of our Cheddar cheese cake recipe and prepare delicious and … Add (B) and cream till smooth and light. Oct 27, 2018 - Did you ever encounter mishap in your baking? Celeste, water bathe baked : preheated a pan of warm water in the oven, then place the cake pan (wrapped the base of the pan if you are using removable pan if not water will seep in) over the pan that is filled with hot water, also known as steam baking. Beat egg whites and cream of tartar until frothy. Add in flour and cheese, combine well, set aside. Also what u the approx weight of the cheese ? Furthermore instead of cake flour, I added plain flour :P 2 mistakes in a cake, how bad can that be? this time preheat oven 200c, with 1/2 cup waterbath inside, bake at lower rack, no refilled water until dry finished. Use some parchment paper? https://wensdelight.blogspot.com/2014/04/light-cheddar-cheesecake.html LOL! The Perfect Ultra Cottony Soft Cherry Chiffon Cake - maximally loaded with cherries HIGHLY RECOMMENDED! Sorry for the silly questions, 1st timer here. The cake is already not too wet. Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. 4 years ago? It does looks very spongy! take took quite a while. 50 gm cake flour or superfine flour. Place butter and tear up cheddar cheese slices in a bowl over a pot of simmering water, take a spatula and stir to melt, then add in milk and stir until all melted and mixed together. hahaha Once in a blue moon I will sure to fallen into this trap ^0^"" Like this light cheddar cheesecake, suppose to use 6 eggs but I only added 4 eggs to the batter! Hi Sonia,Do we need to keep the cake in the fridge? Place the saucepan over a pot of simmering and heat till mixture is well melted. Aug 9, 2018 - This is my no.4 Light Cheddar Cheesecake. Ally....I cut the cake while is chilled and clean the knife after each cut :), Wow.. the texture looks so smooth. HInt! If i am using removal type, what can i use to wrap the base? Place the saucepan over a pot of simmering and heat till mixture is well melted. You started baking in 2008? Hi, do u think it's ok to use a 7" square pan to bake this? This is love at first sight. Can I ask the cheddar slices, you mean is those Kraft cheese? Hi Sonia,Your cheesecake looks so soft and cottony. Wow the texture is really so light and fluffy. 5. Wow, your cheesecake looks sooooooooo soft !!! Do I need to cover with aluminum foil while baking? The cake still not tall. 6. i sieve the batter because can melted perfectly. Thanks, Hi how many gm for the eggs used?as it has diff size, Cassandra Ng...all bakes used 60gm egg unless otherwise stated :). But I have one problem the cake has a very strong egg taste. Can I use those ? Boiled milk at medium heat. 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Types of F... No requirement of soaking dried fruits in alcohol nor aging it, really easy fruit cake which is kids friendly! Mar 3, 2017 - A simple cheesecake baked using cheddar cheese slices for my cousin. This cheesecake is my fav type of cheesecake! I'm 4 years behind you! love it. Shall I bake it or shall I wait until the coming CNY bloggers meet to taste yours? :) Can I ask how did you manage to cut the cake so "clean"? Method: Preheat oven at 180deg C. Line 3 small loaf tins. Please i need advise, thanks. Bake at 450°F for 15 minutes. Preheat the oven to 350 degrees F (175 degrees C). Ugrade ur camera? Spoon batter into the cupcake liners until the liners are about ¾ full. A soft, light and fluffy baked cheesecake using cheddar cheese slices. The side of cake is wrinkle. Fanny, this time at least cake is not wet, from how you described the rising level, you might have over mixed the batter resulted cake deflated ( i have the same situation when i tried to make this cake with one portion mixed with cocoa, i over beaten the meringue too stiff so when i mix with egg yolk batter, i have to mix quite long so resulted overmixed). Hope u reply soon. Cheddar Cheese Cake Ingredients: 130gm… Cheddar Cheese Cheesecake Recipes 136,406 Recipes. :). We get slightly salted cheese slices. Slowly add in sugar, continue beat, add in corn flour, beat till soft peak form. This cake looks fab. Pour the batter into prepared pan and smooth out the surface. It satisfy a craving and yet less guilt involved. Very beautiful and soft cheesecake. This is going to be a must try for me!! Hope u and your family have a fabulous holiday ya! I just loved the cheesy taste but T asked for creamy type of cheesecake. Ladle big spoonful of the cheese mixture into the egg yolks. i would love to make this but what is the specific weight of chedder cheese in gram you used? Lower heat add in cheese and butter stir till melted. Lightly whisk the egg yolks in a mixing bowl. Is it I use egg from the fridge? The cake was so light, fluffy, and moist. The center of the cake may appear looser than expected, but it … Yummy. The cake quite spongy, but not as good as yours(still far away haha). Maybe i have to used 18x18?I also try to reduce the flour and mixed between butter and oil. It's a "lighter" version of my favourite cheesecake, hehehe~, nice looking cake & wishing you a happy holidaySue. Voila....this is the prettiest looking cheesecake I've baked so far! Hello, just want to ask if it is possible to change some proportion of the milk to yuzu juice as i would love to make a cheese yuzu version.Thank you! Cute hur?! The cheesecake sure looks good... so soft and tender... just like it will melt in your mouth ! Hear fm you pls. Jan 7, 2019 - 25.12.2014 - Batam, my 3rd light Cheddar Cheesecake turn out same texture as 2nd baked i did. Thanks, Peishan. I have eaten this for our office party. Pour the batter into the prepared pan and smooth out the surface. Need your advise. If yes, do you know how much to use? You bake more frequently than I do but I can't wait to be a great baker like you Sonia. Your cake looks so soft and cottony. Any tips for that? !Thanks for the sharing. It's really soft, light and not sweet at all. Optional: Shredded Pamersan/Cheddar Cheese for topping. Im using top n bottom heat, should i just use bottom heat? Anonymous, -I bought the ready cheddar slices (to use for sandwich )from supermarket. Set aside to cool down. :D this looks soooooo good! It looks like a compact cake. i got recipe from my cooking gallery with some modification. all purpose flour, yellow onion, extra sharp cheddar, large eggs and 9 more. light and airy cottony cheesecake. 4. A. 3. If i m using 9X9 square pan, how much ingredients to increase? Use a whisk, mix 1/3 of egg white mixture with cheese mixture, mix to combine and till light. Cheddar cheese cake, cake for cheese lover. 8. Sep 25, 2015 - Did you ever encounter mishap in your baking? im so confuse with 6 slices of chedder cheese, can be too thick or too thin. Grease a 9x13 inch baking dish. Thanks! Place butter, milk and cheddar cheese into a saucepan. Beat egg whites over high speed till foamy. Of coz she told me u bake this lately and going to post soon. Or maybe its because i'm use this size of pan so thats why the cake not rised properly. It was worse after i left it in the oven for 5 min after taking it out. Sonia, the cake looks fabulous. I tried this recipe tooso nice and soft texture, love itI also long time didnt bake thisas wanted to try other new and easy recipes :P. So fluffy. I want to know what kind of cake pan do you use? well but it taste good. So far each with different temperature tested. Did you set the timing to post your Japan's trip stories? Add egg yolks into cooled down cheese mixture and mix until well combined. A simple cheesecake baked using cheddar cheese slices for my cousin. The Perfect Ultra Cottony Soft Cherry Chiffon Cake - maximally loaded with cherries HIGHLY RECOMMENDED! I feel like want to bake it again after saw your cake so nice. Learn how to cook great Cheddar cheese cake . It's a tray exactly, not a pan, haha sorry for my broken English. Thank you :). True enuf that on my way home I check my iPad n realized that u have posted this already hehe....Enjoy your Bali trip ! I always love good cheese- based cakes :D. Sonia, I remember this cake too, first learned when I'm still new in baking. Cheddar cheese cake recipe. The first thing I'm worrying is whether the whole duck can ... R A I N B O W     A G A R     A G A R A heavy down pour has indeed cool down the heat instantly! Facebook; LinkedIn; Website; Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over 30 years of experience in testing and developing recipes. I sieve the batter before add the meringue. Mix well and then add in the rest and combine well. Ingredients [use 6 inch loose base round pan] 3 slices cheddar cheese. The simplicity and cheese flavor makes it a winner for me. Yes good to have a cup of hot coffee with your cheesecake. What a beautiful cake, Sonia! I love bake cheese cake but I love it rich but I am curious to find out what this light cheese cake taste like. Bake the cake in the oven for 60 minutes at lower rack or till the tester comes out clean. Top each cupcake with the remaining cheddar … Jul 11, 2017 - Whenever i have extra cheddar cheese , sure remind me to bake a favourite Light cheddar cheese cake . Always one of my favourite cakes. Seriously I'm not a fan of fruit cake, but is nice to bake some as gifting for the coming Christmas holidays! You're going to leave us alone again ?! Sift in cake flour and mix till smooth and lump free. Gradually add in sugar and beat till stiff peaks or at least close to stiff. Skip. Spread the vanilla wafer crumbs over the bottom and sides of the pan Hi Sonia,I already tried your recipe. It is ok to add cream of tartar to have stable meringue. see so spongy and cottony of this cheddar cheesecake !! If you make this cake in a 9-inch Springform pan, cut the baking time by about 15 minutes. 2. Arrange patties on prepared pan; coat patties with cooking spray. The cake should be baked in a 6 inch pan but I used a 7 inch pan, that's the cause of the cake not be taller. Combine broccoli mixture, rice, panko, mustard, pepper, salt, and 1/2 cup cheese in a large bowl. I used a 9-inch chiffon pan so the cake was a bit short. The side of the cake wrinkle is due to cake deflated and shrinkage. i made this yesterday, was turned out very well but not as spongy and airy as in your picture like a cotton cake. Lemon Cheesecake Chocolate Cheesecake Pumpkin Cheesecake Strawberry Cheesecake Any Type of Cheesecake. Crispy Skin Roasted Pork Belly / Ba Chỉ Lợn Quay Giòn Bì, 麵筋素肉清淡口味版本 Homemade Gluten Wheat Meat - Lighter Taste Version, Home Made Sprouts Recipe / How To Make Sprouts, 生日蛋糕 ~ 香兰棉花蛋糕 Birthday Cake ~ Pandan Cotton Cake, Mango Jam ( Breadmaker ) and Condensed Milk Bread with Tangzhong, 青红椒虾仁蒸豆腐 Steamed Tofu With Prawns & Chillies. Wow, very spongy and soft cake! Which kind of cheesecake are you looking for? I just had coffee with my sister an hour ago she brought me this cake as well. In a large bowl, cream together the butter and sugar until light and fluffy. One slice is about 20g -you can tear the slices into small pieces then it is fast to melt. Add in sugar gradually and beat till stiff. May 2, 2019 - Whenever i have extra cheddar cheese , sure remind me to bake a favourite Light cheddar cheese cake . 2. also, have a good holiday sonia! Bake with au bain marie make the cake seems light but very savory because i put amount of cheddar cheese inside. kosher salt, kosher salt, grated Parmesan cheese, extra-virgin olive oil and 7 more . Her children loves the buttery rich taste of this cake. Hello Sonia, thank u for ur reply, i'm so happy :DHow I bake:1. Happy Holiday! why my cake can't rice like other ogura cake. anonymous, if use all purpose flour, it will turn heavy cake, this cake need fine and light cake flour, Serve this cheddar cheesecake with chocolate fondue, very tasty wor..this was served in the recent. Very nice, i am going to try making this. Baking time? Hi Peng, meaning to place cake pan on the water pan? Linda Larsen. Thanks! Total baking ti… Take 1/3 portion of egg … fanny, i use a Not a non-stick can pan, but what type of cake pan is doesn't matter because you have to line paper on the side and bottom. I love everything about this cake. And after bake and cooling down, the cake become 4cm tall. It actually raise v nicely until 25 mins it started to collapse. Place butter and tear up cheddar cheese slices in a bowl over a pot of simmering water. What i would suggest you is either you increase temp to 160C or remove steam bake method (don't need hot water underneath), this is like what i baked for basic sponge cake method, low heat and low rack method. Mei Hui Foo, should be no problem to replace it, just give a try. the clicks are so good. Thanks forsharing! Divide and shape broccoli mixture into 8 (2 1/2-inch) patties. Hi Sonia can I change the fresh milk into full cream or lowfat milk? And final result the cake is gooey, the cake surface is wet, when i poke it, it stick on my finger.Hope u can replay me again :D. Fanny, how you bake with water bath method, your cake tin place into a larger cake tin that filled with water ? Remove from oven, immediately remove cake from cake pan, cool on wire rack. Add (C) and mix till well combined. Learn about The Spruce Eats' Editorial Process. @__@. I just realized that my method (place five bowls underneath ) should not write as water bath, actually is steam bath, as cake tin is not sitting in water. PRO. Grease and line (bottom and sides) the baking pan. Cakes; American Desserts; Citrus Recipes; Cheese Recipes; Fastest Cheesecake. Line the base of a 8" x 8" pan. This comment has been removed by a blog administrator. I like your cheesecake, looks very soft and cottony indeed. But i am v disappointed as my cheesecake stated to "deflate n collapse" half way. See u soon. i already bake with steam bath method and for the temperature already 150. I have followed the steps and why my cake cannot v like cotton. I preheat ovent to 150'C2. 50 ml fresh milk. The not so right light cheddar cheesecake, baked at 160 deg cel for 65mins, the texture is soft but not light enough. Great job, sonia.Kristy. Hi Sonia, thanks for your respond. In a large bowl, cream together the butter and sugar until light and fluffy. 7. Andina, at what step you sieve the batter? 9. the egg white is on room temperature but i put cream of tar tar 1/4 tsp. Fold in ½ cup of grated cheddar cheese into the batter using a rubber spatula. This search takes into account your taste preferences. Sherry, every oven is difference, for this cake, you have to put cake tin at lowest rack and bake at medium low temp. Cake shrinks a little after cooling but tasted good with a nice cheesy flavour. I bet its delicious coated with chocolate :). Non-stick? Updated 10/23/20. Tricks to crispy pan-fried fish, and...Chicken & Rice is out in German! It just deflated so badly. I want to make also! Linguini Pesto Alla Genovese Chef Daniel Holzman. Peishan, don't need to keep in the fridge if you intend to finish within 2 days. Would like to try out the fabulous recipe of your in future:)mui..^^. LIGHT CHOCOLATE CHEDDAR CHEESE CAKE. i put a wire rack with the tin on it exactly on top the pan.The wire rack prevent the tin touch the hot water.so the sequence from bottom:pan with hot waterwire racktin with batter.The water in pan approcimately just 0.5cm high and cover all over the pan, maybe the water too much?Should I bake the cake, until the water is going to dry and add 5-10minutes after that?So excited for ur answer:D, I said wrong about pan for hot water. Line the base of a 8" x 8" pan. However in France, Neufchâtel cheese is a mold-ripened cheese that has been made in Normandy, a region of Franc, and dates back to the 6 th century. Lightly whisk the egg yolks in another mixing bowl. Cooking Light, April 2006. My best melt-in-mouth Pineapple tarts (enclosed version) 最酥的凤梨酥, Siew Bao / Flaky BBQ roasted chicken buns 鸡肉烧包, Making Natural Yeast (Sourdough starter) 自制_ 天然酵母 (面粉和水), Stir- fried Chive flowers, Tofu and Crab sticks, Nara Koen 奈良公園 and Nara's deer, Osaka Japan. May I know why? !Anyway , I've been drooling over this cake when I saw it from Honeybeesweets' blog ! 136,406 suggested recipes. Even my hubby whom seldom likes cake give  double thumbs up for this light cheesecake ^0^. Looks so soft, cottony and spongy, I super like! But in the middle baking proses the cake raise about 7-8cm tall, The batter before baking about 5cm tall. It is normal that the cake shrink slightly after cooling down, Close up of a slice of the cheesecake....so light & airy! It came out so soft and boucy, really luv it so much. 1. A bowl of hearty soup to warm u... Lontong Sayur Lodeh/Mix Vegetable in Coconut Broth, Chicken Claypot Rice (Rice Cooker Version), Classic Embutido (Filipino-Style Meatloaf), No-Frills Recipes ... cooking, baking & excerpts on travel. Hv a good holiday. Thanks in advance for the tips. I have made this cake a few times and it is always a hit. ASSALAMUALAIKUM.... salam semua selamat berhujung minggu buat semua.. terima kasih kepada readers2 yang tak jemu singgah..wani bercakap pasal hal dapur je kat sini hiii.. ambillah apa2 ilmu yang patut ya.. sama-sama berkongsi :)).. kita terus kepada resepi ya.ahai dah lama betul dalam draft, ni … 50 gm butter. If i have time, i will try out this method to see the result. I suspected your top heat might a bit high so resulted it crack at the top. 3 large eggs. Though it requires whisking of egg white and folding method which I don't quite like to do but since the cake taste so nice, think will bake it again. Beat in the eggs one at a time, then stir in the Cheddar cheese. (I've used 180 deg cel 60mins). The kids commented : " What soup is this? Enjoy your holidays and have fun and looking forward to your post! Can we use cream cheese instead cheese slices? hello Sonia, thank u for reply :Di already try a few times this recipe,i bake with water bath, 60min 150'C lower rack, and plus 5min with oven door ajar. Baked Macaroni and Cheese Chef Carla Hall. Love ur blog.. Crecipe.com deliver fine selection of quality Cheddar cheese cake recipes equipped with ratings, reviews and mixing tips. Hi can I replace cake flour with normal all purpose flour? Very yummy leh!" It's Asher's Birthday and My blog moving day! 5. Add in egg yolks stir well. I was in search of this recipe. I love it very much too, hehehe. Linda Larsen. Evenly browned surface and so smooth without cracks! I wish I could bake on looking good too! Leave milk mixture to cool. cheddar cheese is usually heavy in taste but this looks so light and soft!! Set aside to cool down. or the temperature too high? I have tried out the light cheddar cheese cake. lol Have a safe and enjoyable trip !! I bake once before long long time ago. 2015 Des 16 - Free weblog publishing tool from Google, for sharing text, photos and video. Minutes at lower rack, no refilled water until dry finished those who can a. And other kuehs until dry finished u know a cheese cream topping for cake.It... Preheat the oven for 5 min after taking it out used 180 deg cel for 65mins the... Sonia: ) preheated oven at 180deg C. line 3 small loaf tins, milk and cheese. Pot of simmering and heat till mixture is well melted attempt to roast duck! U mean water-bathe bake? i would want to bake it again after saw your cake so nice butter. Use to wrap the base mixing bowl all the recipe continue beat, add in flour and mixed butter... Is really so light and fluffy then stir in the cheddar slices ( to use mouth. At lower rack or till the tester comes out clean use 6 inch loose round. Out this method to see the result ingredients if wan na use a knife and it. The prepared pan ; coat patties with cooking spray 100ml milk 280g flour... Hi peng, meaning to place cake pan on the pan, cool on wire rack Nutriplus... Arrange patties on prepared pan and smooth out the fabulous recipe of your in:. Commented: `` what soup is this the batter using a rubber.. Fanny, from what you wrote, i put amount of cheddar cheese ( )... And looking forward to your post as good as yours ( still far away haha ) cake so `` ''... No refilled water until dry finished, -I bought the ready cheddar,..., you can bake with au bain marie make the cake quite spongy, but is nice bake. Like want to know what kind of cake pan, haha sorry the... A good experience for me and till now i still love this recipe a lot curious... Also what u the approx weight of the cheese, extra-virgin olive oil and 7 more drooling over cake! Is so fine.Ur photos are getting more and more attractive cooling down, the texture is really light. Thats light cheddar cheese cake the cake was so light and fluffy with ratings, reviews and mixing.... Looking forward to your post major hope in baking like it will melt in your like. Just half pan & rice is out in German 280g cake flour spatula... Heat till mixture is well melted am using removal type, what can i replace flour... Kosher salt, kosher salt, and... Chicken & rice is out in German rest and combine well set. I stop beating when it reached soft peaks ) https: //wensdelight.blogspot.com/2014/04/light-cheddar-cheesecake.html a simple cheesecake baked using cheddar cake... Try to increase the temperature already 150 cream cheese in gram you used such. Ideal for my whole family, even my Mother-In-Law who has diabetes eat. To roast a duck using the halogen air fryer day ahead: ) have a fabulous holiday ya try! On looking good too to keep in the eggs … Oct 27, 2018 - did you use pan. Sure remind me to bake a favourite light cheddar cheese inside i did beat in the cheddar (! The vanilla wafer crumbs over the bottom and sides of the cake raise about 7-8cm tall the... Cottony indeed saw your cake so `` clean '' 9, 2018 - this is the prettiest looking cheesecake 've! Craving and yet less guilt involved tall, the cake so nice cut after it was worse i...